Title

Salt and Sodicity Tolerance of Barley and Oats

(Research Report, Langdon REC, December 2020)
Summary

Salt and sodicity tolerance of barley and oats (long version) at the Langdon Research Extension Center using four varieties of each crop in different soils. Report include soil analysis results, trial design, plot sizes, planting data, results, discussion, images, and a summary.

Lead Author
Lead Author:
Naeem Kalwar
Availability
Availability:
Web only