Creamy Broccoli and Apple Salad
This healthy recipe comes from NDSU Extension.
Ingredients
6 cups broccoli florets
¾ cup dried cranberries
½ cup sunflower seeds
3 medium green apples (rinsed and sliced)
½ cup chopped red onions
1½ cups low-fat plain yogurt (or soy yogurt)
2 tablespoons Dijon mustard
1/3 cup honey
Directions
Combine broccoli, dried cranberries, sunflower seeds, sliced apples and chopped onion in a large serving bowl. In another mixing bowl, blend yogurt, mustard and honey. Add dressing to the salad mixture and mix. Chill in refrigerator for at least one hour before serving.