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Safe food handling is important at home, in the community, and in your business. Learn how to guard against allergen exposures and handle food safely to prevent food-borne illnesses.

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Questions and Answers About Storing Canned and Packaged Food

A food safety study was conducted with 58 international students from 30 different countries at North Dakota State University. Participants indicated the kind of food safety information they would like to get to help them safely handle new…

Questions and Answers About Storing Food in the Freezer

A food safety study was conducted with 58 international students from 30 different countries at North Dakota State University. Participants indicated the kind of food safety information they would like to get to help them safely handle new…

Questions and Answers About Storing Food in the Refrigerator

A food safety study was conducted with 58 international students from 30 different countries at North Dakota State University. Participants indicated the kind of food safety information they would like to get to help them safely handle new…

Questions and Answers About Storing Fresh Fruits and Vegetables

A food safety study was conducted with 58 international students from 30 different countries at North Dakota State University. Participants indicated the kind of food safety information they would like to get to help them safely handle new…

Questions and Answers About Using a Pressure Canner

Pressure canning is recommended for low-acid foods. Low acid foods are not acidic enough to prevent the growth of bacteria and should be processed at temperatures of 240 degrees to 250 degrees, which is attainable with pressure canners.…

Quick Facts: Becoming the Grill Master

When done right, grilling can be one of the more healthful ways to prepare food. Preparing meats and poultry on the grill allows excess fat to drip away. Very little fat needs to be added to foods cooked on the grill.

Safe and Healthy Eating During Pregnancy

During pregnancy, women are more vulnerable to food-borne illness because of hormone changes that lower immunity. Fortunately, most cases of food-borne illness can be prevented by following the guidelines provided in this publication.

Safe Food for Babies and Children - Heating Solid Food Safely

Whether warming bottles or solid foods, it is ALWAYS important to use safe heating practices to keep your baby happy and healthy.

Safe Food for Babies and Children: Introducing Solid Foods to Your Baby

This handout provides general guidance for adding solid foods to the diet of your growing baby. Be sure to consult with your child’s health-care provider for additional information.

Safe Food for Babies and Children: Warming Bottles Safely

For the first year of a baby's life, breast milk or infant formula should be used to provide the nutrition necessary to promote growth and general health.
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