Crustless Spinach Quiche
This quiche has no crust and low calories.
Ingredients
5 large eggs, beaten
1 (10 ounces) box frozen spinach, thawed and drained
6 ounces low-fat (1%) cottage cheese
4 ounces feta cheese
½ ounce shredded Swiss cheese
2 tablespoons margarine
½ teaspoon nutmeg
Directions
Preheat the oven to 350 F. Spray a quiche pan or 10-inch pie pan with cooking spray. In a large bowl, combine all the ingredients except the spinach. Stir in spinach. Pour into a pan and bake for 35 to 45 minutes until slightly browned on top.